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New Books & Media at UK Libraries

List of new books and media with clickable links and description for each title. Covers print and ebooks, as well as hardcopy and digital media. The site provides a master list, plus subject breakdown.

Newly added by year

Agriculture, Food and Environment

Latest year (rolling 12 months): New books and media (live, self-updating library catalog search) 

Agriculture, Food and Environment

fy2025: Titles added to UK Libraries between July 1, 2024 and June 30, 2025

A - Z

  1. Agriculture, nutrition, and resilience : recent insights and innovations / edited by Shikha Saxena and Chhavi Taliwal. CRC Press. -- ebook.
  2. Anthropocene : the human epoch / produced by Nicholas de Pencier ; written by Jennifer Baichwal ; directed by Jennifer Baichwal, Nicholas de Pencier, Edward Burtynsky. Kino Lorber; Kanopy Streaming. -- streaming video.
  3. Astride : horses, women, and a partnership that shaped America / Eliza McGraw ; foreword by Katherine C. Mooney. University Press of Kentucky. -- print book.
  4. The biggest little farm / a film by John Chester ; NEON and FarmLore Films present ; in association with Diamond Docs ; in association with Impact Partners and Artemis Rising. Kanopy Streaming; Neon. -- streaming video.
  5. Chefs, restaurants, and culinary sustainability / edited by Carole Counihan and Susanne Hojlund. The University of Arkansas Press. -- ebook.
  6. Circular business models in the apparel industry / Subramanian Senthilkannan Muthu, editor. Springer. -- ebook.
  7. Circular fashion management : ideas, perspectives and tools to catalyze change / edited by Francesca Romana Rinaldi ; foreword by Marie-Héléne Pradines ; preface by Mauro Scalia. Bocconi University Press EGEA SpA. -- ebook.
  8. Clinical nutrition in athletic training / edited by Mark Knoblauch. Routledge. -- ebook.
  9. Clinical nutrition in athletic training / edited by Mark Knoblauch. Routledge. -- ebook.
  10. Comfort food : meanings and memories / edited by Michael Owen Jones and Lucy M. Long. University Press of Mississippi. -- print book.
  11. Consuming identity : the role of food in redefining the South / Ashli Quesinberry Stokes and Wendy Atkins-Sayre. University Press of Mississippi. -- print book.
  12. Creativity and innovation in the fashion business : contemporary issues in fashion design and product development / Helen Goworek and Fiona Bailey. Routledge Taylor & Francis Group. -- ebook.
  13. Cuisine and culture : a history of food and people / Linda Civitello. John Wiley and Sons. -- ebook.
  14. Cuisine and culture : a history of food and people / Linda Civitello. John Wiley and Sons. -- ebook.
  15. Culinary man and the kitchen brigade : normative subjectivity in western fine dining traditions / Jordan Fallon. Routledge. -- ebook.
  16. Customer experience in fashion retailing : merging theory and practice / edited by Bethan Alexander. Routledge. -- ebook.
  17. Decentering fashion on the Silk Roads : craft and responsible fashion dynamics in Central Asia / edited by Stefanie Mallon and Galina Mihaleva. Routledge. -- ebook.
  18. Digestible governance : gastrocracy and Spanish foodways / edited by Eugenia Afinoguénova, Lara Anderson and Rebecca Ingram. Vanderbilt University Press. -- print book.
  19. Digital transformation for fashion and luxury brands : theory and practice / Wilson Ozuem, Silvia Ranfagni, Michelle Willis, editors. Palgrave Macmillan. -- ebook.
  20. Dreaming a way (of) life : the films of Lewis Klahr / Chris Robinson. CRC Press. -- ebook.
  21. Eating and being : a history of ideas about our food and ourselves / Steven Shapin. The University of Chicago Press. -- print book.
  22. Essential facts of physical medicine, rehabilitation and sports medicine in companion animals / Barbara Bockstahler editor, Kathleen Wittek, David Levine, Johann Maierl, Darryl Millis. VBS GmbH. -- print book.
  23. The event safety guide : a guide to health, safety and welfare at live entertainment events in the United States / [created by the] Event Safety Alliance ; [edited by Donald C. Cooper]. Skyhorse Publishing. -- print book.
  24. Fashion business and digital transformation : technology and innovation across the fashion industry / Charlene Gallery and Jo Conlon. Routledge. -- ebook.
  25. Fashion, upcycling, and memory : a practice-based approach / Sanem Odabaşı. Routledge. -- ebook.
  26. Field guide to the patchy Anthropocene : the new nature / Anna Lowenhaupt Tsing, Jennifer Deger, Alder Keleman Saxena, and Feifei Zhou. Stanford University Press. -- print book.
  27. Field sketching for environmental designers / Chip Sullivan. Routledge. -- ebook.
  28. Food choices. Kanopy Streaming; Gravitas. -- streaming video.
  29. Food : delicious science. Kanopy Streaming; PBS. -- streaming video.
  30. Food, inc. / a Participant Media presentation, in association with River Road Entertainment ; directed by Robert Kenner ; produced by Robert Kenner, Elise Pearlstein ; written by Robert Kenner & Elise Pearlstein & Kim Roberts. Magnolia Pictures; Kanopy Streaming. -- streaming video.
  31. Food matters / Permacology Productions ; a film by James Colquhoun and Laurentine ten Bosch. Food Matters International PTY LTD; Kanopy Streaming. -- streaming video.
  32. Food, science, and the human body. episode 35, Should we be powered by plants?. Kanopy Streaming; The Great Courses. -- streaming video.
  33. Frankenstein was a vegetarian : essays on food choice, identity, and symbolism / Michael Owen Jones. University Press of Mississippi. -- print book.
  34. Fresh : sustainable food production in America / a Ripple Effect production. Kanopy Streaming. -- streaming video.
  35. The future of blockchain in tourism and hospitality / Fatima Zahra Fakir and Erdem Baydeniz. Routledge. -- ebook.
  36. Garden futures : designing with nature / editors, Viviane Stappmanns, Nina Steinmüller, Carolina Maddè. Vitra Design Museum. -- print book.
  37. Gastrospaces : a philosophical study of where we eat / Matteo Bonotti, Andrea Borghini, Nicola Piras, and Beatrice Serini. Routledge. -- ebook.
  38. GMO OMG / a Compeller Pictures production in association with Heartworn Pictures ; presented by Natures Path. Kanopy Streaming; MPI Media Group. -- streaming video.
  39. Here : where the Black designers are : a life in advocacy / Cheryl D. Holmes-Miller. Princeton Architectural Press. -- ebook.
  40. Hoof beats : how horses shaped human history / William T. Taylor ; with illustrations by Barbara Morrison. University of California Press. -- print book.
  41. Hungry for change / Permacology Productions presents a FoodMatters film ; a film by James Colquhoun and Laurentine ten Bosch ; directed by James Colquhoun and Laurentine ten Bosch. Food Matters International PTY LTD; Kanopy Streaming. -- streaming video.
  42. Hungry roots : how food communicates Appalachia's search for resilience / Ashli Quesinberry Stokes and Wendy Atkins-Sayre. The University of South Carolina Press. -- ebook.
  43. Intersections of nutrition : retracing yesterday, redefining tomorrow, June 15-16, 2022 / editor, Jossie M. Rogacion. NNI Nestlé Nutrition Institute; Karger. -- ebook.
  44. Intimate animation / Ben Mitchell and Laura-Beth Cowley. CRC Press. -- ebook.
  45. Ishi's return / directed by Chris Eyre and Roberta Grossman, written by Sophie Sartain. Katahdin Productions; Kanopy Streaming. -- streaming video.
  46. Luxury fashion marketing and branding : a strategic approach / Alice Dallabona. Routledge Taylor & Francis Group. -- ebook.
  47. The magic pill / Health Everyday presents a film by Pete Evans and Rob Tate. Kanopy Streaming; Gravitas. -- streaming video.
  48. Make food, not waste / created by Brian Greene, Stett Holbrook, Greg Roden. Kanopy Streaming; PBS. -- streaming video.
  49. Mapping the holistic journey of former vegans : the polyphony within veganism / Hannah Intezar. Routledge. -- ebook.
  50. Maritime animals : ships, species, stories / edited by Kaori Nagai. The Pennsylvania State University Press. -- ebook.
  51. Mobilizing food vending : gourmet food trucks in the American city / Ginette Wessel. Routledge. -- ebook.
  52. The modern mountain cookbook : a plant-based celebration of Appalachia / Jan A Brandenburg ; foreword by Beth Feagan. University Press of Kentucky. -- print book.
  53. Multidisciplinary approaches for the investigation of textiles and fibres in the archaeological field / Francesca Coletti, Christina Margariti, Vanessa Forte, Stella Spantidaki, editors. Springer. -- ebook.
  54. Nitrogen cycling and soil health / Ryusuke Hatano, Elizabeth M. Baggs, editors. Springer. -- print book.
  55. Nourish : food + community. Kanopy Streaming. -- streaming video.
  56. Nuclear Ghost : Atomic Livelihoods in Fukushima's Gray Zone / Ryo Morimoto. University of California Press. -- ebook.
  57. The Oxford handbook of agricultural history / edited by Jeannie Whayne. Oxford University Press. -- print book.
  58. The Palgrave handbook of sustainability in fashion / Claudia E. Henninger, Panayiota Alevizou, Daniella Ryding, Helen Goworek, editors. Palgrave Macmillan. -- ebook.
  59. Pedometrics / edited by Alex. B. McBratney, Budiman Minasny, Uta Stockmann. Imprint Springer; Springer International Publishing. -- ebook.
  60. The physiology of crop yield [electronic resource] / R. Hay & J.R. Porter. Blackwell. -- ebook.
  61. Pig business : the cost of cheap food / produced by Price of Progress Productions, LTD ; in association with Channel 4. Kanopy Streaming. -- streaming video.
  62. Pyrocene park : a journey into the fire history of Yosemite National Park / Stephen J. Pyne. University of Arizona Press. -- print book.
  63. Quality determinants in coffee production / edited by Lucas Louzada Pereira, Tais Rizzo Moreira. Springer. -- ebook.
  64. Recycling and lifetime management in the textile and fashion sector / editor, Kirsi Niinimäki. CRC Press Taylor & Francis Group. -- ebook.
  65. Sampling methods in soybean entomology / edited by M. Kogan and D.C. Herzog. Plenum Press. -- ebook.
  66. The scientific guide to health and happiness. episode 7, Which diet is best for happiness?. Kanopy Streaming; The Great Courses. -- streaming video.
  67. Season to taste : rewriting kitchen space in contemporary women's food memoirs / Caroline J. Smith. University Press of Mississippi. -- ebook.
  68. Secrets to good health. Kanopy Streaming. -- streaming video.
  69. Serving the public : the good food revolution in schools, hospitals and prisons / Kevin Morgan. Manchester University Press. -- ebook.
  70. Silk : a world history / Aarathi Prasad. William Morrow an imprint of HarperCollins Publishers. -- print book.
  71. The skeptic's guide to health, medicine, and the media. episode 20, Diet, health, and the power of words. Kanopy Streaming; The Great Courses. -- streaming video.
  72. Social media in the fashion industry : fundamentals strategy and research methods / Patricia SanMiguel, Tekila Harley Nobile, Cristina Sanchez-Blanco and Nadzeya Sabatini. Routledge Taylor & Francis Group. -- ebook.
  73. Sports nutrition for masters athletes / Peter G. Nickless. John Wiley & Sons Inc. -- ebook.
  74. Strategic management in the garment industry / Gordana Colovic. Woodhead Publishing India Pvt Ltd; CRC Press. -- ebook.
  75. Sustainability and the fashion industry : can fashion save the world? / edited by Annick Schramme and Nathalie Verboven. Routledge. -- ebook.
  76. Sustainability Principles and Practice . -- print book.
  77. The taste of nostalgia : women, race, and culinary longing in Peru / Amy Cox Hall. University of Texas Press. -- ebook.
  78. Technology, sustainability and the fashion industry : can fashion save the world? / edited by Annick Schramme and Nathalie Verboven. Routledge. -- ebook.
  79. Tribal and the cultural legacy of Streetwear / edited by G. James Daichendt. Intellect The University of Chicago Press; Intellect. -- ebook.
  80. Use of digital and advanced technologies in the fashion supply chain / Rajkishore Nayak, Huy Truong, Rudrajeet Pal, editors. Springer. -- ebook.
  81. Veganism : politics, practice and theory / Eva Haifa Giraud. Bloomsbury Academic. -- print book.
  82. Vegucated / Kind Green Planet presents. Kanopy Streaming. -- streaming video.
  83. The way we eat : what food means / the Learning Seed. Kanopy Streaming. -- streaming video.
  84. Zero – Much to Do About Nothing? / by Jim E. Riviere. Imprint Springer; Springer Nature Switzerland. -- ebook.

Agriculture, Food and Environment

fy2024: Titles added to UK Libraries between July 1, 2023 and June 30, 2024

A - Z

  1. Accommodating the Republic : Taverns in the Early United States. University of North Carolina Press. -- ebook.
  2. After coal : adaptation & development in Wales and Appalachia / director, Tom Hansell ; producers, Patricia Beaver, Tom Hansell. publisher not identified. -- streaming video.
  3. Appalachia on the table : representing mountain food and people / Erica Abrams Locklear. The University of Georgia Press. -- print book.
  4. ASABE technical library [electronic resource]. American Society of Agricultural and Biological Engineers. -- ebook.
  5. Capitalism in the Anthropocene : ecological ruin or ecological revolution / John Bellamy Foster. Monthly Review Press. -- ebook.
  6. Cattle in the Postcolumbian Americas : a zooarchaeological historical study / Nicolas Delsol. University Press of Florida. -- ebook.
  7. The consequences : stories / Manuel Muñoz. Graywolf Press. -- print book.
  8. Contracting freedom : race, empire, and U.S. guestworker programs / Maria L. Quintana. University of Pennsylvania Press. -- ebook.
  9. Cooked . -- ebook.
  10. Endangered eating : America's vanishing foods / Sarah Lohman. W W Norton & Company. -- print book.
  11. Farmed out : agricultural lobbying in a polarized Congress / Clare R. Brock. Oxford University Press. -- ebook.
  12. Feminist food studies : intersectional perspectives / edited by Barbara Parker, Jennifer Brady, Elaine Power, and Susan Belyea. Women's Press. -- print book.
  13. Food, inc. / a Participant Media presentation, in association with River Road Entertainment ; directed by Robert Kenner ; produced by Robert Kenner, Elise Pearlstein ; written by Robert Kenner & Elise Pearlstein & Kim Roberts. Magnolia Pictures; Kanopy Streaming. -- streaming video.
  14. Foraging Kentucky : an introduction to the edible plants, fungi, and tree crops of the Southeast / George Barnett. The University Press of Kentucky. -- print book.
  15. Forest pathways for green recovery and building inclusive, resilient and sustainable economies Food and Agriculture Organization of the United Nations. FAO. -- print book.
  16. The global Japanese restaurant : mobilities, imaginaries, and politics / edited by James Farrer and David L. Wank. University of Hawaiʻi Press. -- ebook.
  17. Gumbo / Jonathan Olivier. Louisiana State University Press. -- ebook.
  18. The heat will kill you first : life and death on a scorched planet / Jeff Goodell. Little Brown and Company. -- print book.
  19. An Invitation to Environmental Sociology [electronic resource]. SAGE Publications Incorporated. -- ebook.
  20. Meat / a Zipporah Films release ; Ford Foundation. Kanopy Streaming; Frederick Wiseman (Zipporah). -- streaming video.
  21. Meeting the expectations of the land : essays in sustainable agriculture and stewardship / edited by Wes Jackson, Wendell Berry, Bruce Colman. North Point Press. -- print book.
  22. Nutrition assessment : clinical and research applications / [edited by] Nancy Munoz and Melissa Bernstein. Jones & Barlett Learning. -- ebook.
  23. The parrot and the igloo : climate and the science of denial / David Lipsky. WW Norton & Company. -- print book.
  24. Plant cell walls : research milestones and conceptual insights / edited by Anja Geitmann. CRC Press. -- ebook.
  25. The pollinators / Stonykill Films, Ltd. ; produced by Peter Nelson, Sally Roy, Michael Reuter ; directed by Peter Nelson. Kanopy Streaming; Collective Eye Films. -- streaming video.
  26. Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks / Crystal Wilkinson ; photographs by Kelly Marshall. Clarkson Potter/Publishers. -- print book.
  27. Racing to extinction : why humanity will soon vanish / Lyle Lewis. Endangered Press. -- ebook.
  28. Routledge international handbook of green criminology / edited by Avi Brisman and Nigel South. Routledge Taylor & Francis Group. -- ebook.
  29. Saving more than seeds : practices and politics of seed saving / by Catherine Phillips. Ashgate. -- ebook.
  30. The seaweed revolution : how seaweed has shaped our past and can save our future / Vincent Doumeizel ; translated by Charlotte Coombe ; illustration by Neige Doumeizel. Hero. -- print book.
  31. Simplicity and excellence : Elizabeth Kremer from beaten biscuits to Shaker lemon pie / Deirdre A. Scaggs and Evalina Kremer Settle ; foreword by Ouita Michel ; afterword by sara bradley. University Press of Kentucky. -- print book.
  32. Simplicity and excellence : Elizabeth Kremer from beaten biscuits to Shaker lemon pie / Deirdre A. Scaggs and Evalina Kremer Settle ; foreword by Ouita Michel ; afterword by sara bradley. University Press of Kentucky. -- print book.
  33. Southern provisions : the creation and revival of a cuisine / David S. Shields. University of Chicago Press. -- ebook.
  34. Tending the wild : Native American knowledge and the management of California's natural resources / M. Kat Anderson. University of California Press. -- ebook.
  35. THE BABY CLIMATE DILEMMA . -- print book.
  36. Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. WW Norton & Company. -- print book.
  37. Undoing human supremacy : anarchist political ecology in the face of anthroparchy / edited by Simon Springer, Jennifer Mateer, Martin Locret-Collet, and Maleea Acker. Rowman & Littlefield. -- ebook.
  38. Els vegetals a Mallorca : segons el manuscrit del farmacèutic cartoixa Fra M. Cortès (1820) / Jaume Mercant. El Tall Editorial. -- print book.
  39. Why food matters : critical debates in food studies / edited by Melissa L. Caldwell. Bloomsbury Academic. -- ebook.
  40. World food : an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization / Mary Ellen Snodgrass. ME Sharpe. -- ebook.

Agriculture, Food and Environment

fy2023: Titles added to UK Libraries between July 1, 2022 and June 30, 2023

A - Z

  1. Accommodating the Republic : Taverns in the Early United States. University of North Carolina Press. -- ebook.
  2. Achieving durable disease resistance in cereals / edited by Richard Oliver. Burleigh Dodds Science Publishing. -- ebook.
  3. Achieving sustainable turfgrass management / edited by Michael Fidanza. Burleigh Dodds Science Publishing. -- ebook.
  4. Activist feminist geographies / edited by Kate Boyer, LaToya E. Eaves, and Jennifer Fluri. Bristol University Press. -- ebook.
  5. Advances in conservation agriculture. Volume 3, Adoption and spread / edited by Amir Kassam. Burleigh Dodds Science Publishing. -- ebook.
  6. Advances in integrated weed management / edited by Per Kudsk. Burleigh Dodds Science Publishing. -- ebook.
  7. Advances in plant phenotyping for more sustainable crop production / edited by Achim Walter. Burleigh Dodds Science Publishing Limited. -- ebook.
  8. Advances in precision livestock farming / edited by Daniel Berckmans ; [contributions by Mark Trotter [and twelve others]]. Burleigh Dodds Science Publishing. -- ebook.
  9. Advances in seed science and technology for more sustainable crop production / edited by Julia Buitink and Olivier Leprince. Burleigh Dodds Science Publishing. -- ebook.
  10. Almanac for the anthropocene : a compendium of solarpunk futures / edited by Phoebe Wagner and Brontë Christopher Wieland. West Virginia University Press. -- print book.
  11. Almanac for the Anthropocene : a compendium of solarpunk futures / edited by Phoebe Wagner, Brontë Christopher Wieland. Project MUSE; West Virginia University Press. -- ebook.
  12. Anthropocene : the human epoch / produced by Nicholas de Pencier ; written by Jennifer Baichwal ; directed by Jennifer Baichwal, Nicholas de Pencier, Edward Burtynsky. Kino Lorber; Kanopy Streaming. -- streaming video.
  13. Appalachia on the table : representing mountain food and people / Erica Abrams Locklear. The University of Georgia Press. -- print book.
  14. ASABE technical library [electronic resource]. American Society of Agricultural and Biological Engineers. -- ebook.
  15. Beyond the garden : designing home landscapes with natural systems / Dana Davidsen. Princeton Architectural Press. -- ebook.
  16. The biggest little farm / a film by John Chester ; NEON and FarmLore Films present ; in association with Diamond Docs ; in association with Impact Partners and Artemis Rising. Kanopy Streaming; Neon. -- streaming video.
  17. Black earth wisdom : soulful conversations with Black environmentalists / edited by Leah Penniman. Amistad an imprint of HarperCollinsPublishers. -- print book.
  18. Capitalism and the death drive / Byung-Chul Han ; translated by Daniel Steuer. Monthly Review Press. -- ebook.
  19. Cinematic guerrillas : propaganda, projectionists, and audiences in socialist China / Jie Li. Bloomsbury Publishing; Bloomsbury Visual Arts. -- ebook.
  20. Climate change is racist : race, privilege and the struggle for climate justice / Jeremy Williams ; [foreword by Dr Shola Mos-Shogbamimu]. Burleigh Dodds Science Publishing. -- ebook.
  21. Danish-British consort portraiture, c.1600-1900 / Sara Ayres. Kanopy Streaming; Cohen Film Collection. -- streaming video.
  22. Deuxième sonate pour violon et piano / Germaine Tailleferre. Burleigh Dodds Science Publishing. -- ebook.
  23. Developing animal feed products / edited by Navaratnam Partheeban. Burleigh Dodds Science Publishing. -- ebook.
  24. L'eclisse / un film di coproduzione, Interopa Film-Cineriz, Paris Film Production ; soggetto e sceneggiatura, Michelangelo Antonioni, Tonino Guerra ; hanno collaborato alla sceneggiatura, Elio Bartolini, Ottiero Ottieri ; prodotto da Robert e Raymond Hakim ; regia di Michelangelo Antonioni.. Princeton University Press. -- ebook.
  25. Encyclopedia of hair : a cultural history / Victoria Sherrow. Greenwood Press. -- ebook.
  26. Endangered and disappearing birds of Appalachia and the Southeast / Matt Williams. W W Norton & Company. -- print book.
  27. Enemies / Svetlana Chmakova. Burleigh Dodds Science Publishing. -- ebook.
  28. Entrepreneurship for the creative and cultural industries / Bonita M. Kolb. Edward Elgar Pub. -- ebook.
  29. Evaluating police uses of force / Seth W. Stoughton, Jeffrey J. Noble, and Geoffrey P. Alpert. National Academies Press. -- ebook.
  30. Fascism : a very short introduction / Kevin Passmore. Polity Press. -- ebook.
  31. Fashion, identity, image / Paul Jobling, Philippa Nesbitt and Angelene Wong. Lexington Books. -- ebook.
  32. Fast facts : multiple sclerosis / George D. Perkin, Jerry S. Wolinsky. Greenwood. -- ebook.
  33. A feast of flowers : race, labor, and postcolonial capitalism in Ecuador / Christopher Krupa. New York University Press. -- ebook.
  34. Feminist art in resistance : aesthetics, methods and politics of art in Turkey / Elif Dastarlı, F. Melis Cin. Women's Press. -- print book.
  35. For profit : a history of corporations / William Magnuson. Yale University Press. -- print book.
  36. The global history of Black girlhood / edited by Corinne T. Field and LaKisha Michelle Simmons. University of Hawaiʻi Press. -- ebook.
  37. Group hug / written by Jean Reidy ; illustrated by Joey Chou. Birkhäuser. -- ebook.
  38. Guitar book n.1 / Marcus Siqueira ; preface by Gilson Antunes. Louisiana State University Press. -- ebook.
  39. Historical dictionary of modern coups d'état / John J. Chin, Joseph Wright, David B. Carter. Bloomsbury Visual Arts. -- ebook.
  40. Home for Christmas : from "Holiday music" : for symphonic band / Morton Gould ; revised and edited by R. Mark Rogers. Routledge Taylor & Francis Group. -- ebook.
  41. Impromptus für Klavier, op. 5, Nr. 5 und 6 = Impromptus for piano, op. 5, nos. 5 and 6 / Jean Sibelius ; Bearbeitungen für Streichorchester vom Komponisten = arrangements for string orchestra by the composer ; herausgegeben von Pekka Helasvuo, Tuija Wicklund = edited by Pekka Helasvuo, Tuija Wicklund. Burleigh Dodds Science Publishing. -- ebook.
  42. Improving integrated pest management in horticulture / Rosemary Collier. Burleigh Dodds Science Publishing. -- ebook.
  43. Improving soil health / edited by William R. Horwath. Burleigh Dodds Science Publishing. -- ebook.
  44. Inside other spaces : environments by women artists 1956-1976 / edited by Marina Pugliese and Andrea Lissoni. Routledge. -- ebook.
  45. The little book of whiskey cocktails / Bryan Paiement. The University Press of Kentucky. -- print book.
  46. Meeting the expectations of the land : essays in sustainable agriculture and stewardship / edited by Wes Jackson, Wendell Berry, Bruce Colman. North Point Press. -- print book.
  47. Microbial bioprotectants for plant disease management / edited by Dr. Jürgen Köhl and Dr. Willem J. Ravensberg. Burleigh Dodds Science Publishing. -- ebook.
  48. Minamata / Ingenious Media and Rogue Black present ; in association with Infinitum Nihil and Windhorse Entertainment, MagnoliaMae Films UK, HanWay Films Limited, Head Gear Films, Metrol Technology, LipSync ; a Metalwork Pictures production ; directed by Andrew Levitas ; written by David K. Kessler, Stephen Deuters, Andrew Levitas, Jason Forman ; produced by Sam Sarkar, Bill Johnson, Gabrielle Tana, Kevan Van Thompson, David K. Kessler, Zach Avery, Andrew Levitas, Johnny Depp. Samuel Goldwyn Films. -- streaming video.
  49. Optimising poultry folk health / edited by Sjaak de Wit. Burleigh Dodds Science Publishing. -- ebook.
  50. Optimization of behavioral, biobehavioral, and biomedical interventions : the Multiphase Optimization Strategy (MOST) / Linda M. Collins. Burleigh Dodds Science Publishing. -- ebook.
  51. A philosophy of fashion through film : on the body, style, and identity / Laura T. Di Summa. Bloomsbury Academic. -- ebook.
  52. Praisesong for the kitchen ghosts : stories and recipes from five generations of Black country cooks / Crystal Wilkinson ; photographs by Kelly Marshall. Clarkson Potter/Publishers. -- print book.
  53. Promoting pollination and pollinators in farming / edited by Peter Kevan, Susan Willis Chan. Burleigh Dodds Science Publishing. -- ebook.
  54. Quinoa : food politics and agrarian life in the Andean highlands / Linda J. Seligmann. University of Illinois Press. -- ebook.
  55. Refining nature : the landscape architecture of Peter Walker / Scott Melbourne. Birkhäuser. -- ebook.
  56. Saving more than seeds : practices and politics of seed saving / by Catherine Phillips. Ashgate. -- ebook.
  57. Seaweed and microalgae as alternative sources of protein / edited by Xingen Lei. Burleigh Dodds Science Publishing. -- ebook.
  58. Simplicity and excellence : Elizabeth Kremer from beaten biscuits to Shaker lemon pie / Deirdre A. Scaggs and Evalina Kremer Settle ; foreword by Ouita Michel ; afterword by sara bradley. University Press of Kentucky. -- print book.
  59. Simplicity and excellence : Elizabeth Kremer from beaten biscuits to Shaker lemon pie / Deirdre A. Scaggs and Evalina Kremer Settle ; foreword by Ouita Michel ; afterword by sara bradley. University Press of Kentucky. -- print book.
  60. Southern provisions : the creation and revival of a cuisine / David S. Shields. University of Chicago Press. -- ebook.
  61. Sustainability and the African American farm : redirecting the commodities of freedom back to the Black community / Valerie Grimes ; illustrated by Sophia Banks and Rebecca Banks. Publisher not identified. -- print book.
  62. The sustainable intensification of smallholder farming systems / edited by Dr. Dominik Klauser and Dr. Mike Robinson. Burleigh Dodds Science Publishing. -- ebook.
  63. Telling environmental histories : intersections of memory, narrative and environment / Katie Holmes, Heather Goodall, editors. Palgrave Macmillan. -- ebook.
  64. Textile design theory in the making / edited by Elaine Igoe. Bloomsbury Visual Arts. -- ebook.
  65. Turfgrass insects of the United States and Canada / Patricia J. Vittum. Comstock Publishing Associates an imprint of Cornell University Press. -- print book.
  66. Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. WW Norton & Company. -- print book.
  67. Understanding and fostering soil carbon sequestration / edited by Cornelia Rumpel. Burleigh Dodds Science Publishing. -- ebook.
  68. Understanding and improving crop photosynthesis / edited by Robert Sharwood. Burleigh Dodds Science Publishing. -- ebook.
  69. Understanding and improving the functional and nutritional properties of milk / edited by Thom Huppertz, Todor Vasiljevic. Burleigh Dodds Science Publishing. -- ebook.
  70. Understanding and optimising the nutraceutical properties of fruit and vegetables / edited by Victor R. Preedy and Vinood B. Patel. Burleigh Dodds Science Publishing. -- ebook.
  71. Undoing human supremacy : anarchist political ecology in the face of anthroparchy / edited by Simon Springer, Jennifer Mateer, Martin Locret-Collet, and Maleea Acker. Rowman & Littlefield. -- ebook.
  72. Unnatural causes. Place matters / produced by California Newsreel; in association with Vital Pictures; presented by National Minority Consortia; directed by Larry Adelman. California Newsreel; Kanopy Streaming. -- streaming video.
  73. Which fork do I use with my bourbon? : setting the table for tastings, food pairings, dinners, and cocktail parties / Peggy Noe Stevens & Susan Reigler ; foreword by Fred Minnick. South Limestone Books an imprint of the University Press of Kentucky. -- print book.
  74. Wonder foods : the science and commerce of nutrition / Lisa Haushofer. University of California Press. -- ebook.
  75. World food : an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization / Mary Ellen Snodgrass. ME Sharpe. -- ebook.
  76. Writing in the environmental sciences : a seven-step guide / L. Michelle Baker, Conservation Writing Pro, USA. Cambridge University Press. -- ebook.